Monday, August 11, 2008

BARBEQUID CHICKEN WINGS




Chicken wings 180 gms
Chopped Garlic 15 gm
Paprika Powder 03 gm

Oil 20 ml
Salt to taste
Cornflour 20 gm
Barbeque Sauce. 60 gm
Yellow Pepper 10 gm
Green Pepper 10 gm
Red Pepper.10 gm
Olives 02 gm
Cucumber 10 gm
Chopped parsley. 02 gm



Method:
Ø Clean the wings.
Ø Marinate with chopped garlic, peprica powder, salt, oil.
Ø Dust with corn flour. And deep-fry
Ø Saute in little barbeque sauce.
Ø Arrange in platter.
Ø Serve with house salad and barbeque sauce.

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